Wednesday, 1 August 2012

Green Sun Tea


Sun Tea

  1. Fill a clean glass jar with water.
  2. Add tea bags, any variety.  I used two bags of green tea for my quart-size jar.  Adjust according to the size of your jar and the strength of your tea bags.
  3. Seal the jar.  I used plastic wrap with the screw-on ring, but a metal canning lid would work just as well.
  4. Place the jar in the sun, either outside or on a sunny windowsill.
  5. Allow the tea to steep.  The time depends on how strong your tea bags are, and how strong you like your tea.
  6. Pour the tea into a pretty glass and stir in sugar and a squirt of lemon juice if desired.
  7. Add ice and enjoy!




In The Old Road

2 comments:

  1. Love it, make it all the time for years now. Thanks for sharing it at the All Star Block Party.
    hugs

    ReplyDelete