Wednesday, 1 August 2012

Green Sun Tea

Sun Tea

  1. Fill a clean glass jar with water.
  2. Add tea bags, any variety.  I used two bags of green tea for my quart-size jar.  Adjust according to the size of your jar and the strength of your tea bags.
  3. Seal the jar.  I used plastic wrap with the screw-on ring, but a metal canning lid would work just as well.
  4. Place the jar in the sun, either outside or on a sunny windowsill.
  5. Allow the tea to steep.  The time depends on how strong your tea bags are, and how strong you like your tea.
  6. Pour the tea into a pretty glass and stir in sugar and a squirt of lemon juice if desired.
  7. Add ice and enjoy!

In The Old Road


  1. Love it, make it all the time for years now. Thanks for sharing it at the All Star Block Party.


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